I won’t be home, neither in front of a computer, for the next 7 days, as we are heading to south of France, to see my in-laws: seafood, oysters, buche… Stuff like that!!!
My deepest seasonal greetings!
I will never leave you without a Christmas recipe, so, if you want to know how I made the yummy roulade pictured above, you have to simply head here!!!
MERRY CHRISTMAS!!!
And don’t forget you’ll have until Friday the 21st December to bid for one of San Lorenzo‘s Hamper for Menu fro Hope: EU02 or UK35!
on Dec 19th, 2007 at 4:25 pm
Oh, that looks heavenly!
Have a fabulous Christmas Sara, see you in the New Year!
on Dec 20th, 2007 at 12:34 am
And a very merry Christmas to you and yours.
on Dec 20th, 2007 at 2:52 am
Sara,
Ti auguro un buon Natale e felice anno nuovo!
on Dec 21st, 2007 at 5:56 pm
What a gorgeous roulade! I hope that you have a very Merry Christmas!!
on Dec 22nd, 2007 at 9:22 pm
Have a wonderful holiday! I’ll be interested in knowing where you went “in the South of France” — that’s pretty vast!
Beautiful looking dessert, too…
on Dec 24th, 2007 at 6:16 am
You did a lovely job on your yule log!
Natalie @ Gluten A Go Go
on Dec 25th, 2007 at 5:22 am
This bûche de Noël is just fantastic!
Happy Holidays.
Julius from Occasional Baker
on Dec 29th, 2007 at 4:45 am
That’s beautiful!
on Jan 12th, 2008 at 1:30 am
that looks great!