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London, pho and sun!
I’m back in London, this time for this! Wandering around I found this amazing place where they make outstanding Pho! And as in England is still surprisingly warm, I ate in their garden, just off … Continue reading
Another part of it: wines!
Of course, having a husband sommelier, we couldn’t, by any possible mean, skip the French wine cellars! Those in the picture is just a little taste of the many we visited… And the many bottle … Continue reading
And that’s only a part of it!
Of course I’ve eaten much more than this!!! And many many more dishes of foie gras, even fresh, just seared: heavenly melting in the mouth!!! France has many many layers of astonishing gastronomy, from Michelin … Continue reading
My eternal and only love
Mirabelles for ever and ever! I find them only in France and only during August! And they are so good!!! Bowl from the Limonge porcelain assemble of my inlaws, mirabelles from the local market in … Continue reading
I’m back…
Yes, I’m back… Soon some news, some pictures, some discoveries… At the end the trip was limited to France with only one short trip to Pamplona… It was fun, it was wonderful, it was all … Continue reading
On Holiday
See you at the end of August, after three weeks around France and Spain… Have a nice August!
Mirror cake: I couldn’t…
This time I couldn’t… And I feel a traitor…I can give you all the excuses in the world, because I’ve made it, 2 weeks ago, but I couldn’t dare taking a picture of it: it … Continue reading
Rice to the world
Today I’m slightly excited for some reasons:- I drank to much coffee in the last days so I’m easily amused and excited!!!- it’s our fourth wedding anniversary! – a friend gave me two computer programs … Continue reading
Bouncing off clouds
[...] Make it easyMake this easyIt’s not as heavy as it seems… And that’s what this traditional Chinese recipe is: easy… Too easy! And too good home made to go back to the greasy/chemical restaurants … Continue reading
Crocchette di zucchine
Again something Greek inspired. Those simple appetisers are quick and you wouldn’t find anybody who dislike them (except my father, but that’s because he hates courgettes over anything else!). 4 courgettes 1 onion Mint leavesBasil … Continue reading