Well, a kind of Mince Pies. First of all because this are not pies, but tarts, mini tarts. And second of all because I’ve never tried the real English mince pie, so I cannot know if they taste alike. The original recipe, from which those little pies are inspired, is from Modern Classics, Book 2, [...]
Posts Tagged ‘butter’
Sablée Breton
My dear friend Sara organized a wonderful cookies swap to celebrate Christmas! She invited over some other girls, Italians, Americans, a French girl and we swapped all different kind of cookies. I brought 3 different kind of cookies: simple Italian cookies in the shape of hearts, cranberries rockies and this sablée Breton. Sablée Breton are [...]
