La tarte flambée, or flamme-küche, is a speciality from Alsace. Imagine the thinnest pizza base covered with crème fraîche, lardons, onions, and if gratinée, rapé. In the oven, and oplà, piping hot under your nose! I’m … Continue reading
The move and the new life took a considerable part of my time. And I’m not yet completely adjusted to the new situation. But, hey, I live in France! That’s the best part of it! … Continue reading
Last 2nd February in France was Chandeleur, a holiday once religious, known now days as the Crêpes Day! It’s basically a day dedicated to crêpes, during which all French eat crêpes. As it was in … Continue reading
Traveling around France in low season, sometimes mean you won’t find a restaurant open, especially if you travel off the beaten track. But is there another way to travel? Lost in the countryside, far from … Continue reading
My husband was born in Paris, but when he was 2 his parents moved to Aveyron, one of the most agricultural, rustic and breathtaking region of France. And even one of the least touristic. As … Continue reading
Les Pays Basque France is a big country, filled with wonders at any corners. My advice to everyone who wants to travel around France is to go off the beaten track and search for the … Continue reading
My dear friend Sara organized a wonderful cookies swap to celebrate Christmas! She invited over some other girls, Italians, Americans, a French girl and we swapped all different kind of cookies. I brought 3 different … Continue reading